The long wait is over! Bistro Lokal's new menu is ready to give you a real gastronomic experience starting this February.
Bistro Lokal's new set of the menu is ready to delight your palate and will surely surprise you because of Chef Miko's take on Filipino food.
Bistro Lokal is a member of the Slow Food Community where 10% of their sales go to the Cordilleran farmers. Bistro Lokal serves organic food so expect nothing, but fresh and healthy meals.
Here's the new menu:
VEGETABLES
Fried Egg Roll Lumpia
Caramelized Cauliflower
Ginataang Gulay
MEAT & POULTRY
Pork Belly Sinigang
Seafood Sinigang
Kare Kare
Bistro Binagoongan
Crispy Chicken Thigh Atozcaldo
Ginataang Baboy
DESSERTS
Market Fruit Ginataan
Condense Milk Ice Cream
Pandesal Bread Pudding
Chilled Coconut Cream & Pineapple Granita
LARGE PLATTER
Crispy Pata ala Bistro
Whole Fried Chicken
Whole Fried Fish
Snacks
Gizzard Nuggets
Besuto
NOODLES & FRIED RICE
X.O Pancit
Palabok
Oyster Mushroom Freid Rice
-PHOTOS-
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| Ginataang Gulay |
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| Caramelized Cauliflower |
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| Palabok |
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| Fried Chicken |
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| Complimentary Bread |
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| Strawberry kombucha |
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| Rocks used for the Sinigang sa Bato |
-VIDEO-
Here's the link of the Sinigan sa Bato:
CONTACT DETAILS:
Address: 307 Upper Magsaysay Ave., Baguio City
Contact #: 0945 716 5150
Open from 9 AM - 10 PM
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For collaborations and sponsorship:
Email: mackybenj@gmail.com
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